About
Established in 2014. the chef Gaurav Anand brought a unique regional Indian cuisine to the Upper West Side with the opening of Awadh. Awadh showcases the cooking traditions of its namesake northern Indian region along with a sophisticated wine and cocktail program, and tea selection from an estate in the foothills of the Himalayas.
Reception: $95 (Adults) $48 (Kids)
Wedding: $45 (Adults) $23 (Kids)
Sangeet: $75 (Adults) $38 (Kids)
Reception: $95 (Adults) $48 (Kids)
Wedding: $45 (Adults) $23 (Kids)
Sangeet: $75 (Adults) $38 (Kids)
