About
Chef Amar Chauhan, with almost 30 years of experience in reputed five-star hotels worldwide such as The Taj Group of Hotel New Delhi, Le Meridian Hotel New Delhi, and Ramada Hotel Dubai, leads the culinary team at Chauhan's Fine Indian Cuisine. Trained at prestigious culinary schools in India, Chef Amar combines his Indian heritage with a passion for local ingredients, constantly researching regional dishes to create unique and innovative Indian cuisine. With a progressive vision and a commitment to culinary excellence, Chauhan's menu is a dynamic blend of ethnic and progressive influences. In addition to Indian cuisine, Chauhan's also offers Indian continental, Chinese, and Arabic food options.